Baked Chicken Parmesan

Name: Baked Chicken Parmesan
Prep time: 20 min
Cook time: 25 min
Total time: 20 min
Yield: 8
Ingredients: chicken breasts; olive oil; garlic powder; salt; pepper; italian bread crumbs; parmesan cheese; eggs; marinara sauce; mozzarella cheese

20 mins prepServes 8

A quick and delicious Baked Chicken Parmesan that's juicy on the inside and crispy on the outside. Perfect for weeknight dinners, this dish can be made with the number of chicken breasts you need. Ready in just 25 minutes, it's a family favorite with marinara and mozzarella cheese.

8 servings

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Instructions

1: Remove chicken from fridge 20 minutes prior to cooking.

2: Toss chicken breasts with olive oil, garlic powder, salt, and pepper. Let sit at room temperature to marinate.

3: Scramble two eggs in a bowl.

4: In a second bowl, mix the bread crumbs and parmesan cheese.

5: Dip both sides of the chicken breasts in the egg, then both sides in the bread crumbs to coat completely.

6: Place chicken on a greased baking sheet and drizzle with olive oil.

7: Bake at 450°F for 10 minutes.

8: Take chicken out of the oven, spoon marinara on each piece of chicken, and top with mozzarella.

9: Back into the oven for another 15 minutes.

10: Broil for 1-2 minutes until cheese is bubbling and slightly browned.

11: Ensure chicken is cooked through before serving.

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Baked Chicken Parmesan

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