Delicious chocolate chunk cookies with a chewy soft center and crispy edge, made from a perfect blend of ingredients. Enjoy gooey melted chocolate topped with a sprinkle of sea salt.
1: Beat together the butter, sugars, vanilla and eggs until light and fluffy.
2: Add the flour, baking soda, and salt and mix until just combined.
3: Fold in the chopped chocolate chunks without over mixing.
4: Chill the dough for 20-30 minutes.
5: Preheat the oven to 350°F.
6: Scoop 1.5 tablespoons of dough onto a parchment lined baking sheet.
7: Top each cookie dough ball with an extra chocolate chip and a sprinkle of sea salt.
8: Bake for 9-11 minutes.
9: Remove from the oven when they're super soft and let them set on a cooling rack.
