Greek Lentil Salad15 mins prepServes 4A fresh and healthy Greek Lentil Salad that keeps well in the fridge for quick lunches. It combines lentils, cucumber, grape tomatoes, red onion, parsley, lemon, feta, and a flavorful dressing made with garlic-infused oil and Dijon mustard.US standardMetric-4 servings+SharePrintWhat you need1 oz feta1 tbsp dijon mustard1 bunch parsley1 cucumber1 fl oz lemon juice1 red onion1 lemon zest2 can lentil1 bunch grape tomato¾ cup fresh garlicCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: DUMP ALL ingredients into a bowl. 2: For dressing, shake it up.View original recipe
