A delicious Mediterranean-inspired meal featuring chicken baked with a variety of flavorful ingredients and served in pita bread. The dish combines tender chicken, fresh chopped vegetables, olives, and feta cheese to create a satisfying meal.
1: Season the chicken and place it on a sheet pan sprayed with non-stick spray.
2: Chop up Kalamatta olives, green olives, roasted red pepper, red onion, and marinated artichoke hearts, and spread them over the chicken on the sheet pan.
3: Smash a few garlic cloves and slice a lemon, placing the slices on top of the chicken.
4: Drizzle olive oil over the ingredients and sprinkle more oregano on top.
5: Bake in a preheated oven at 425°F for 30 minutes or until the chicken is cooked through.
6: Remove from the oven, slice the chicken, and sprinkle with feta cheese while warm.
7: Toss the mixture and serve with arugula in pita bread along with extra feta if desired.
8: Prepare tzatziki by mixing Greek yogurt with lemon zest, juice of 1 lemon, chopped cucumber, dill weed, garlic powder, Kosher salt, and black pepper.
