A delightful mocktail with three simple ingredients, perfect for Mother's Day brunch. This creamy drink combines orange juice and heavy whipping cream for a refreshing twist, topped with Valencia Orange Bubbles for added magic.
1: Froth the heavy whipping cream until light and fluffy using a handheld frother.
2: In a cocktail glass, pour in a 3:1 ratio of orange juice to heavy whipping cream to fill half of the glass.
3: Top the drink off with Valencia Orange Bubbles.
